Harlequin Historical Advent Day 17 -- Michelle Willingham

It's Michelle Willingham's day. http://michellewillingham.com/blog/ and she has 3 prizes to giveaway, plus everyone who enters is eligible for the grand prize draw. So go to her website, read the excerpt and tell her which abbey Tahern mentions. One of the prizes ($25 Amazon.com fgift certificate) is for people who like her fanpage on Facebook...

January Undones! and Recipes from the Past

This past summer, my grandmother shared with me a handwritten cook book, that my great-grandmother had given to her daughters in 1948, in order to share family recipes.  Since she never used recipes, my great-grandmother had to make each of the recipes and write them down.  Along the way, she included many of her own comments and recommendations.  When I read them, it was like catching a glimpse of the woman who died before I was born.  Below, I'm transcribing, word for word, her recipe for Baked Chicken and Dressing so that you can gain a sense of who she was.

Baked Chicken and Dressing

Buy about a five lb. hen—always with white fat if possible.  Old hens have real yellow fat and big pores, so when possible, select the light cream colored fat.  Wash thoroughly, almost cover in water (cold) and boil at gentle heat until wings and thighs will feel loose when pulled from the body.  When the chicken is about half done, salt.

Take out as much broth as needed for the gravy and use the remaining broth to make up the dressing.  Set the chicken aside until you are ready to brown it when the dressing is about half done.

Dressing:

Make a good egg bread—about 1 ½ cups meal, 2 eggs, 3 full Tablespoons melted lard (I use bacon drippings lots).  2 teaspoons baking powder, 1 teaspoon salt and make into fairly soft dough with sweet milk.  Bake in hot oven.  Then crumble up in bowl.  Add about 2 small biscuits or maybe 1 ½ slices light bread, one medium size onion and one small piece garlic (leave off the garlic if you don't like it), 1 cup chopped celery.  Make all this up into right consistency with the broth.  Put in shallow pan and bake.  Stir one time after it has begun to get dry on sides, at this stirring, add 2 Tablespoons sugar—then put the chicken in center of pan and bake to golden brown on both sides.  Call Mary to come eat dinner with you.

What I love about this recipe is that I can almost hear my great-grandmother talking to me.  The last line truly is in the cook book, and it makes me smile. 

I wanted to create a character who loved to cook and who found her refuge in making food for others.  The character of Emily Whitmore, the Accidental Countess, was born.  In the Undone short story "An Accidental Seduction," Emily is reunited with her childhood sweetheart, and she cooks an unconventional meal for him during a winter snow storm.  I've also included some of Emily's true recipes on my website at: www.michellewillingham.com/books/the-accidental-countess/recipes.

Food is a universal element, bringing families and generations together.  Whenever I browse through old cook books, I feel like I'm stepping into the past where women served love and affection along with their food.  It makes me wonder what sort of people they were and what stories lie untold.

--Michelle Willingham

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“Would you care for a slice of plum cake?” – Mrs. Higgins

Since the recipe that follows is adapted from Beeton’s Book of Household Management, I hoped to quote something from Mrs. Beeton that would relate to my Undone which is out this month, Notorious Eliza.

Nope. Even if Mrs. Beeton had been Eliza’s contemporary (the story takes place in 1800) instead of a starchy Victorian, she wouldn’t have approved of a woman who paints the mistresses of rakes and is hired to disguise the orgies painted on a country house’s ballroom walls.

So instead, the above quote is from the hero’s housekeeper. She’s a motherly sort, and after breaking to Patrick the news that his daughter’s new playmate is the scandalous Eliza’s son, she offers him comfort food in the form of plum cake. Not that that’s the sort of comfort Patrick’s looking for, but fortunately for her peace of mind, Mrs. Higgins (like Mrs. Beeton) has no idea what a man like Patrick really wants!

Luckily, since I needed to try out the recipe, plum cake doesn’t actually contain plums, which aren’t easy to find at this time of year. It may have contained prunes at some time in the distant past, but not in Mrs. Beeton’s time, and likely not in Patrick and Eliza’s day, either.


“A Nice Plum Cake”

3 cups flour
1 cup brown sugar
3 tsp. baking powder
½ tsp. soda
½ tsp. salt
1-1/2 cups currants
1/3 cup diced candied lemon peel
1/2 cup butter (1/4 lb.)
1-1/4 cups milk

Bake in a greased loaf pan at 350 degrees F for 45-50 minutes, or until a toothpick comes out more or less clean. It’s good! There was too much batter for one loaf pan, so I made six muffins with the rest, and they were fine, too. You can find this and other recipes I experimented with during historical research at www.barbaramonajem.blogspot.com.

-- Barbara Monajem

November HH Release: Her Warrior Slave by Michelle WIllingham

Kieran Ó Brannon is no ordinary slave—defiant, daring and dangerous, he is untamable! Iseult MacFergus is drawn to this powerful man with the strength of a warrior and the honor of a king. She trusts him to help find her lost child….Kieran sold himself into slavery to save his brother's life, but Iseult, with the face of an angel, gives him hope that he can again be a free man. Determined to find her child, Kieran may finally have his freedom—although now his heart is tied to Iseult's forever….

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Her Warrior Slave

Linked to The Viking's Forbidden Love-Slave -- one of the launch books for Historical Undone

January HH Release: Her Warrior King by Michelle Willingham

Blackmail forced Patrick MacEgan into marriage—although he could not be forced to bed his Norman bride. But Isabel de Godred was as fair as she was determined to be a proper wife….She wished to help her proud warrior king with the burden of his responsibilities. As queen, she could aid an alliance between their people. As wife, she longed to comfort him, for when alone, they could put aside war and be but man and woman….

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Her Warrior King

HH September Release: The Warrior's Touch by Michelle Willingham

Connor MacEgan is a fighter; it's in his blood. But when his hands are crushed in a brutal attack, he finds he may never wield a sword, or touch a woman, ever again.
He becomes reliant on Aileen Ó Duinne, whose determination matches his, for Aileen can no more ignore a person in pain than Connor can stop being a warrior.
But she also holds a secret, one of passion and deception that could break their hearts, long after she has mended his hands....



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The Warrior's Touch

HH May Release: Her Irish Warrior by Michelle Willingham

Genevieve de Renalt must escape her betrothed, even if that means putting her trust in the hands of the enemy!
Irish warrior Bevan MacEgan cannot leave a lady in danger, but how far will he go to keep her safe? Marriage would benefit them both, yet he has sworn never to love again….
Proud and strong, he keeps Genevieve at a distance but, as she begins to melt his heart, a shocking discovery forces Bevan to make a choice—a choice that could mean losing her forever!

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Her Irish Warrior